| Furans (5) | | | | | | |
| 2-Methylfuran | 23.81 (615) | Acetone, burnt | 0.28 ± 0.02 | 0.34 ± 0.01 | ND | 0.31 ± 0.01 |
| Furfural | 48.19 (847) | Almond | 0.93 ± 0.03 | ND | ND | ND |
| 2-Furanmethanol | 49.61 (861) | Alcoholic | 0.49 ± 0.07 | ND | ND | ND |
| 2-Butylfuran | 53.15 (895) | Sweet | ND | ND | ND | 0.09 ± 0.07 |
| 5-Methylfurfural | 61.49 (992) | Acidic | 2.87 ± 0.29 | ND | ND | ND |
| Aldehydes (14) | | | | | | |
| Propenal | 16.44 (466) | Almond | ND | 4.90 ± 0.05 | 6.23 ± 0.24 | ND |
| Propanal | 17.61 (492) | Earthy | ND | 5.21 ± 0.46 | ND | 5.16 ± 0.32 |
| 2-Methylpropanal | 18.71 (517) | Fresh, aldehydic | 0.85 ± 0.04 | 0.45 ± 0.01 | 1.62 ± 0.05 | 0.76 ± 0.03 |
| 2-Butenal | 25.19 (630) | Green | 1.23 ± 0.05 | ND | 2.82 ± 0.21 | ND |
| 2-Pentenal | 35.99 (739) | Oily | ND | ND | ND | 0.19 ± 0.03 |
| Hexanal | 43.50 (802) | Aldehydic, fatty | 6.61 ± 0.19 | 12.13 ± 0.98 | ND | ND |
| 2-Hexanal | 49.50 (860) | Aldehydic, bitter | ND | 0.78 ± 0.17 | ND | ND |
| Heptanal | 53.12 (895) | Aldehydic, fresh | 0.04 ± 0.03 | 1.24 ± 0.15 | ND | ND |
| 2-Heptanal | 59.10 (964) | Earthy | ND | 1.13 ± 0.25 | ND | ND |
| Nonanal | 69.76 (1,110) | Citrus, fresh | 1.09 ± 0.03 | 1.44 ± 0.16 | 1.84 ± 0.23 | 1.26 ± 0.21 |
| 2-Nonenal | 71.68 (1,142) | Fatty | 0.16 ± 0.02 | 0.14 ± 0.02 | 0.16 ± 0.02 | 0.17 ± 0.07 |
| 2-Decanal | 77.27 (1,238) | Aldehydic, earthy | ND | ND | ND | 4.06 ± 0.68 |
| Pentadecanal | 99.20 (1,709) | Fresh | ND | ND | 2.77 ± 0.48 | 0.50 ± 0.07 |
| Heptadecanal | 107.60 (1,900) | Sweet | ND | ND | 0.28 ± 0.03 | 0.16 ± 0.01 |
| Heterocyclic compounds (4) | | | | | | |
| Pyrrole | 38.44 (759) | Sweet | ND | 0.42 ± 0.05 | ND | ND |
| 4-Pentanolide | 57.60 (946) | Sweet | ND | ND | 0.14 ± 0.08 | ND |
| Aniline | 61.36 (990) | Amine, pungent | ND | 5.90 ± 0.98 | ND | ND |
| Ambroxide | 104.86 (1,837) | Sweet | ND | 1.10 ± 0.26 | ND | ND |
| Hydrocarbons (12) | | | | | | |
| Ethyl chloride | 15.91 (454) | - | ND | ND | ND | 0.09 ± 0.01 |
| 2-Methylbutane | 16.45 (466) | - | 0.22 ± 0.01 | ND | ND | ND |
| Hexane | 22.57 (601) | Alkane | 1.84 ± 0.06 | ND | 4.25 ± 0.81 | ND |
| Trichloroethane | 27.21 (653) | Chloroform | 0.45 ± 0.01 | 2.03 ± 0.05 | ND | 1.43 ± 0.10 |
| Cyclohexane | 28.22 (664) | Chloroform | 0.67 ± 0.03 | 1.19 ± 0.04 | ND | ND |
| Heptane | 29.96 (684) | Alkane | ND | 1.35 ± 0.08 | 0.70±0.18 | 1.23 ± 0.06 |
| Trichloroethylene | 31.51 (701) | Sweet | 0.96 ± 0.01 | ND | ND | ND |
| Octane | 41.52 (785) | Alkane | ND | 0.42 ± 0.08 | ND | ND |
| Ethylbenzene | 51.01 (874) | Sweet | 0.42 ± 0.08 | ND | ND | ND |
| α-Pinene | 57.53 (945) | Citrus, earthy | ND | ND | ND | 0.08 ± 0.08 |
| 1,2-Dichlorbenzene | 64.52 (1,033) | Aromatic | ND | 0.70 ± 0.14 | ND | ND |
| β-Caryophyllene | 88.40 (1,464) | Sweet | ND | 18.10 ± 1.80 | 22.52 ± 1.09 | ND |
| Acids and esters (17) | | | | | | |
| Diisopropyl ether | 21.97 (589) | - | 0.92 ± 0.07 | ND | 1.74 ± 0.06 | ND |
| Acetic acid | 25.20 (631) | Acidic | ND | 0.73 ± 0.03 | 1.26 ± 0.04 | ND |
| Methyl propanoate | 25.21 (631) | Fresh | ND | ND | ND | 1.06 ± 0.03 |
| Methyl isobutyrate | 29.89 (683) | Sweet | 0.59 ± 0.02 | ND | ND | ND |
| Ethyl propanoate | 31.99 (705) | Acetone | ND | ND | ND | 0.92 ± 0.15 |
| Ethyl isobutyrate | 37.85 (754) | Alcoholic | 0.15 ± 0.01 | 0.80 ± 0.06 | 0.50 ± 0.17 | 0.32 ± 0.02 |
| 2-Methylpropanoic acid | 41.71 (787) | Acidic | 0.20 ± 0.02 | ND | ND | ND |
| Butanoic acid | 45.19 (819) | Sweet | ND | 0.08 ± 0.08 | 0.09 ± 0.02 | 0.11 ± 0.07 |
| Ethyl trans-2-butenoate | 45.99 (826) | Pungent | 0.20 ± 0.04 | ND | ND | ND |
| Ethyl 2-methylbutyrate | 48.72 (852) | Sweet | ND | 0.84 ± 0.01 | ND | ND |
| 3-Methylbutanoic acid | 49.57 (861) | Acidic, sour | ND | ND | ND | 0.91 ± 0.13 |
| 2-Methylbutanoic acid | 50.95 (874) | Sweet | ND | ND | ND | 1.10 ± 0.17 |
| Isoamyl acetate | 51.10 (875) | Ester, fresh | ND | ND | 0.50 ± 0.10 | ND |
| Butyl propanoate | 54.89 (914) | Earthy | 0.09 ± 0.01 | 0.51 ± 0.03 | ND | ND |
| Amyl propanoate | 59.28 (966) | Sweet | ND | ND | 1.47 ± 0.60 | ND |
| Butyl butanoate | 61.43 (991) | Sweet | ND | ND | ND | 6.00 ± 0.77 |
| Ethyl phenylacetate | 77.22 (1,237) | Sweet | ND | 4.20 ± 0.44 | 4.13 ± 0.94 | ND |
| Alcohols (18) | | | | | | |
| Ethanol | 15.21 (439) | Alcoholic | 0.27 ± 0.01 | ND | ND | ND |
| 2-Propanol | 17.59 (492) | Acetone, alcoholic | 2.32 ± 0.07 | ND | ND | ND |
| 1-Propanol | 20.36 (553) | Alcoholic | ND | 1.38 ± 0.05 | ND | ND |
| Propylenglycol | 36.00 (739) | Alcoholic | 0.15 ± 0.02 | 0.13 ± 0.02 | ND | ND |
| 3-Methyl-1-butanol | 36.66 (744) | Alcoholic | ND | ND | 0.05 ± 0.04 | ND |
| Pentanol | 37.84 (754) | Alcoholic | ND | 0.37 ± 0.05 | 0.44 ± 0.08 | 0.45 ± 0.04 |
| 1-Hexen-3-ol | 40.48 (777) | Green | ND | ND | 0.96 ± 0.11 | ND |
| 2-Hexanol | 43.55 (803) | Fatty | ND | ND | 16.69 ± 3.80 | 11.69 ± 0.39 |
| 2-Methyl-1-pentanol | 45.16 (818) | Sweet | 0.04 ± 0.04 | ND | 0.36 ± 0.02 | ND |
| 2-Hexen-1-ol | 49.70 (862) | Fresh | ND | ND | 0.96 ± 0.34 | ND |
| 1-Hexanol | 50.90 (873) | Alcoholic, fatty | ND | 0.98 ± 0.22 | ND | ND |
| 2-Heptanol | 54.13 (905) | Fresh, green | 0.74 ± 0.04 | ND | 1.74 ± 0.25 | ND |
| 3-Methyl-3-sulfanylbutanol-1-ol | 57.57 (946) | Vegetable | 0.07 ± 0.01 | ND | ND | ND |
| Phenol | 61.52 (992) | Sweet | ND | ND | 4.95 ± 1.33 | ND |
| Benzyl alcohol | 64.66 (1,035) | Phenolic | ND | ND | 0.84 ± 0.17 | ND |
| 1-Octanol | 67.36 (1,074) | Fresh, aldehydic | 1.26 ± 0.16 | 1.89 ± 0.40 | 1.93 ± 0.64 | 1.90 ± 0.45 |
| 2,6-Dimethoxy-phenol | 75.91 (1,213) | Phenolic | 2.71 ± 0.40 | ND | ND | ND |
| 1-Dodecanol | 88.53 (1,467) | Earthy | ND | ND | ND | 13.38 ± 0.91 |
| Ketones (10) | | | | | | |
| Propan-2-one | 17.60 (492) | Sweet | ND | ND | 6.73 ± 0.90 | ND |
| Butane-2,3-dione | 21.90 (588) | Creamy, sweet | ND | 1.41 ± 0.12 | ND | 1.21 ± 0.06 |
| 1-Hydroxy-2-propanone | 28.25 (665) | Sweet | ND | ND | 1.77 ± 0.03 | 1.09 ± 0.05 |
| 1-Penten-3-one | 29.87 (683) | Sweet | ND | 0.81 ± 0.13 | ND | 0.87 ± 0.12 |
| 2,3-Pentanedione | 31.56 (701) | Burnt | ND | ND | 2.30 ± 0.19 | ND |
| 3-Hydroxybutan-2-one | 32.00 (705) | Creamy, sweet | ND | 0.93 ± 0.17 | ND | ND |
| 1-Hexen-3-one | 40.29 (775) | Vegetable | 0.72 ± 0.01 | ND | ND | 0.90 ± 0.04 |
| 3-Hexanone | 41.55 (786) | Fresh | ND | ND | 0.53 ± 0.09 | 0.40 ± 0.02 |
| 3-Octen-2-one | 64.59 (1,034) | Earthy, vegetable | 0.54 ± 0.06 | ND | ND | 0.76 ± 0.19 |
| Bezeophenone | 99.19 (1,708) | Balsamic | 0.66 ± 0.19 | ND | ND | ND |
| Sulfur-containing compounds (8) | | | | | | |
| Methanethiol | 15.22 (439) | Fishy, sulfurous | ND | 0.94 ± 0.01 | 1.06 ± 0.07 | 0.56 ± 0.03 |
| Carbon disulfide | 20.33 (553) | Burnt, sulfurous | 0.75 ± 0.02 | ND | 1.71 ± 0.08 | 1.30 ± 0.04 |
| 2-Methyl-2-propanethiol | 22.58 (601) | Sulfurous | ND | 1.66 ± 0.06 | ND | 1.99 ± 0.03 |
| 3-Methyl-2-butene-1-thiol | 45.90 (825) | Amine, sulfurous | ND | 0.32 ± 0.04 | ND | 0.31 ± 0.04 |
| Dimethyl sulfoxide | 48.15 (847) | Oily, sulfurous | ND | ND | 1.30 ± 0.04 | 1.02 ± 0.04 |
| Methional | 54.11 (905) | Earthy, musty | ND | ND | ND | 1.08 ± 0.06 |
| 1-Hexanethiol | 54.96 (915) | Burnt | ND | ND | 0.59 ± 0.03 | ND |
| Dimethyl trisulfide | 59.17 (964) | Fishy, sulfurous | 0.71 ± 0.10 | ND | ND | 1.26 ± 0.20 |