List of Articles
Fisheries and Aquatic Sciences. Vol. 25, No. 8, 2022
Previous issue Next issueRESEARCH ARTICLE
Effect of KW21 and water-extracted horseradish leaf combination on Nannochloropsis sp. density in laboratory scale
Fish Aquat Sci 2022;25(8):409-416.
https://doi.org/10.47853/FAS.2022.e37
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https://doi.org/10.47853/FAS.2022.e37
Antibacterial activity and toxicity of Halymenia durvillei red seaweed from Kayangan island, South Sulawesi, Indonesia
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Scopus 8
Fish Aquat Sci 2022;25(8):417-428.
https://doi.org/10.47853/FAS.2022.e38
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https://doi.org/10.47853/FAS.2022.e38
Effect of nanobubbles (oxygen, ozone) on the Pacific white shrimp (Penaeus vannamei), Vibrio parahaemolyticus and water quality under lab conditions
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Scopus 16
Fish Aquat Sci 2022;25(8):429-440.
https://doi.org/10.47853/FAS.2022.e39
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https://doi.org/10.47853/FAS.2022.e39
Stress response of olive flounder, Paralichthys olivaceus and Japanese croaker, Nibea japonica on changes of water temperature
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Scopus 2
Fish Aquat Sci 2022;25(8):441-449.
https://doi.org/10.47853/FAS.2022.e40
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https://doi.org/10.47853/FAS.2022.e40
Fermented Laminaria japonica improves working memory and antioxidant defense mechanism in healthy adults: a randomized, double-blind, and placebo-controlled clinical study
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Fish Aquat Sci 2022;25(8):450-461.
https://doi.org/10.47853/FAS.2022.e41
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https://doi.org/10.47853/FAS.2022.e41
