CURRENT ISSUE: Apr 2023, Vol. 26 , No. 4

    REVIEW ARTICLE

    An overview bioactive compounds on the skin of frogs (Anura)
    Fish Aquat Sci 2023;26(4):241-255.
    https://doi.org/10.47853/FAS.2023.e21

    RESEARCH ARTICLE

    Some aspects of the reproductive biology of Synodontis schall from a lotic freshwater in Nigeria
    Fish Aquat Sci 2023;26(4):256-267.
    https://doi.org/10.47853/FAS.2023.e22

    RESEARCH ARTICLE

    Other faunas, coral rubbles, and soft coral covers are important predictors of coral reef fish diversity, abundance, and biomass
    Fish Aquat Sci 2023;26(4):268-281.
    https://doi.org/10.47853/FAS.2023.e23

    RESEARCH ARTICLE

    Identification and characterization of fish breeding habitats on Lake Kyoga as an approach to sustainable fisheries management
    Fish Aquat Sci 2023;26(4):282-293.
    https://doi.org/10.47853/FAS.2023.e24

    SHORT COMMUNICATION

    Overfishing and recent risk for collapse of fishery in coastal Mediterranean lagoon ecosystem (Karavasta lagoon, southeastern Adriatic sea)
    Fish Aquat Sci 2023;26(4):294-303.
    https://doi.org/10.47853/FAS.2023.e25

    View More

    MOST READ ARTICLE

    REVIEW ARTICLE

    Bioactive secondary metabolites in sea cucumbers and their potential to use in the functional food industry
    Fish Aquat Sci 2023;26(2):69-86.
    https://doi.org/10.47853/FAS.2023.e6
    HTML PDF PubReader

    Last 3 months views: 651

    RESEARCH ARTICLE

    Length-based stock assessment of the pacific yellowtail emperor in the Southern Sulawesi, Indonesia
    Fish Aquat Sci 2023;26(3):216-223.
    https://doi.org/10.47853/FAS.2023.e18
    HTML PDF PubReader

    Last 3 months views: 359

    RESEARCH ARTICLE

    Antibacterial activity and toxicity of Halymenia durvillei red seaweed from Kayangan island, South Sulawesi, Indonesia
    Fish Aquat Sci 2022;25(8):417-428.
    https://doi.org/10.47853/FAS.2022.e38
    HTML PDF PubReader

    Last 3 months views: 349

    REVIEW ARTICLE

    Bioactive peptides-derived from marine by-products: development, health benefits and potential application in biomedicine
    Fish Aquat Sci 2022;25(7):357-379.
    https://doi.org/10.47853/FAS.2022.e33
    HTML PDF PubReader

    Last 3 months views: 324

    RESEARCH ARTICLE

    Cholinesterase inhibitory activities of neuroprotective fraction derived from red alga Gracilaria manilaensis
    Fish Aquat Sci 2022;25(2):49-63.
    https://doi.org/10.47853/FAS.2022.e6
    HTML PDF PubReader

    Last 3 months views: 319

    SHORT COMMUNICATION

    Biological aspects of roundscads (Decapterus spp.) inhabiting the waters of Southeast Maluku, Eastern Indonesia
    Fish Aquat Sci 2023;26(3):224-233.
    https://doi.org/10.47853/FAS.2023.e19
    HTML PDF PubReader

    Last 3 months views: 313

    RESEARCH ARTICLE

    α-amylase and α-glucosidase inhibition effects of Korean edible brown, green, and red seaweed extracts
    Fish Aquat Sci 2023;26(3):181-187.
    https://doi.org/10.47853/FAS.2023.e15
    HTML PDF PubReader

    Last 3 months views: 313

    RESEARCH ARTICLE

    Effect of nanobubbles (oxygen, ozone) on the Pacific white shrimp (Penaeus vannamei), Vibrio parahaemolyticus and water quality under lab conditions
    Fish Aquat Sci 2022;25(8):429-440.
    https://doi.org/10.47853/FAS.2022.e39
    HTML PDF PubReader

    Last 3 months views: 308

    RESEARCH ARTICLE

    Morphometric relations and diet compositions of Nile tilapia Oreochromis niloticus (Linn. 1758) in Lake Tana Gorgora gulf, Ethiopia
    Fish Aquat Sci 2023;26(3):169-180.
    https://doi.org/10.47853/FAS.2023.e14
    HTML PDF PubReader

    Last 3 months views: 306

    RESEARCH ARTICLE

    Evaluation of shrimp protein hydrolysate and krill meal supplementation in low fish meal diet for red seabream (Pagrus major)
    Fish Aquat Sci 2021;24(3):109-120.
    https://doi.org/10.47853/FAS.2021.e11
    HTML PDF PubReader

    Last 3 months views: 294

    View More

    MOST CITED ARTICLE

    Research Article

    Butyrate and taurine exert a mitigating effect on the inflamed distal intestine of European sea bass fed with a high percentage of soybean meal
    Fish Aquat Sci 2016;19:40
    https://doi.org/10.1186/s41240-016-0041-9
    HTML PDF PubReader

    Cited by 62

    Review

    Biological activity of peptides purified from fish skin hydrolysates
    Fish Aquat Sci 2019;22:10
    https://doi.org/10.1186/s41240-019-0125-4
    HTML PDF PubReader

    Cited by 62

    Research Article

    Occurrence and antibiotic susceptibility of fish bacteria isolated from Oreochromis niloticus (Nile tilapia) and Clarias gariepinus (African catfish) in Uganda
    Fish Aquat Sci 2018;21:6
    https://doi.org/10.1186/s41240-017-0080-x
    HTML PDF PubReader

    Cited by 52

    Research Article

    Effects of water physico-chemical parameters on tilapia (Oreochromis niloticus) growth in earthen ponds in Teso North Sub-County, Busia County
    Fish Aquat Sci 2017;20:30
    https://doi.org/10.1186/s41240-017-0075-7
    HTML PDF PubReader

    Cited by 51

    Research Article

    In vitro screening of elastase, collagenase, hyaluronidase, and tyrosinase inhibitory and antioxidant activities of 22 halophyte plant extracts for novel cosmeceuticals
    Fish Aquat Sci 2020;23:6
    https://doi.org/10.1186/s41240-020-00149-8
    HTML PDF PubReader

    Cited by 44

    Review

    Food-borne outbreaks, distributions, virulence, and antibiotic resistance profiles of Vibrio parahaemolyticus in Korea from 2003 to 2016: a review
    Fish Aquat Sci 2018;21:3
    https://doi.org/10.1186/s41240-018-0081-4
    HTML PDF PubReader

    Cited by 39

    Review

    Biological activities and biomedical potential of sea cucumber (Stichopus japonicus): a review
    Fish Aquat Sci 2017;20:28
    https://doi.org/10.1186/s41240-017-0071-y
    HTML PDF PubReader

    Cited by 36

    Research Article

    Methods to eradicate soft tunic syndrome (STS)-causing protozoa Azumiobodo hoyamushi, the highly infectious parasite from the edible ascidian (Halocynthia roretzi)
    Fish Aquat Sci 2016;19:1
    https://doi.org/10.1186/s41240-016-0002-3
    HTML PDF PubReader

    Cited by 33

    Review

    Nutrients and bioactive potentials of edible green and red seaweed in Korea
    Fish Aquat Sci 2018;21:19
    https://doi.org/10.1186/s41240-018-0095-y
    HTML PDF PubReader

    Cited by 33

    Research Article

    Anti-fatigue activity of a mixture of seahorse (Hippocampus abdominalis) hydrolysate and red ginseng
    Fish Aquat Sci 2017;20:3
    https://doi.org/10.1186/s41240-017-0048-x
    HTML PDF PubReader

    Cited by 30

    View More


    Editors-in-Chief

    You-Jin Jeon is a Professor in the Faculty of Marine Biomedical Science at Jeju National University in Korea. He has received his B.S., M.S. and Ph.D. degrees from Pukyong National University and conducted his postdoctoral research studies at Department of Biochemistry, Memorial University of Newfoundland in Canada and at Agricultural, Food and Nutritional Science, University of Alberta in Canada. Prof. Jeon served as the director of Marine and Environmental Research Institute in Jeju National University, and currently a Technical Director of Aqua Green Tech Co. Ltd. and a member of the Korean Academy of Science and Technololgy. His main research interests include marine biomass to develop functional food materials for human and marine animals, biomedical materials and marine cosmeceutical materials. He has published more than 300 international manuscripts and has registered about 40 patents regarding those research areas.

    Jung Hwa Choi is a Senior Scientist in Jeju Fisheries Research Institute at National Institute of Fisheries Science in Korea. He has received his B.S., M.S. and Ph.D. degrees from Pukyong National University and conducted his postdoctoral research studies at Pacific Biological Station in Canada. Dr. Choi served as internship program of North Pacific Marine Science Organization in Canada, and as program manager of KOICA ODA program for Algerian fisheries development. Currently he served as editor of Ocean Science Journal. His main research interests include fisheries resource survey, fish population dynamics and fisheries management in Korean marine ecosystem. He has published more than 200 domestic and international manuscripts and has registered about several patents regarding those research areas.

    Han Kyu Lim is a Professor in the Marine and Fisheries Resources Department at Mokpo National University in Korea. He has received his B.S., M.S. and Ph.D. degrees from Pukyong National University and conducted his postdoctoral research studies at School of Aquaculture, University of Tasmania in Australia. He had worked at the National Institute of Fisheries Science for 13 years. Prof. Lim served as the director of Smart aquafarm Convergence Research center in Mokpo National University, and currently a member of the World Aquaculture Society, the Malacological Society of Korea, the Korean Society of Developmental Biology, the Korean Society of Fisheries and Aquatic Science. His main research interests include endocrinology, reproductive physiology and cryopreservation for marine animals. He has published more than 100 manuscripts and has registered about 10 patents regarding those research areas.

    Suengmok Cho is a professor in the Faculty of Food Science and Technology at Pukyong National University in Korea. He received his B.S. and M.S. degrees from Pukyong National University, and received Ph.D. degree from the Department of Applied Biological Chemistry at The University of Tokyo in Japan. He worked as a principal research scientist at Korea Food Research Institute (2006-2018). His major research area includes seafood processing technology, development of functional foods from marine resources and neuropharmacological effects of foods and natural products. He has published more than 80 research articles and registered 50 patents. For the first time, the functional food with sleep-promoting effects developed by him was approved by KFDA.