Most Read Articles

Most read articles are listed by the number of read for the previous three months.

Bioactive peptides-derived from marine by-products: development, health benefits and potential application in biomedicine
Fish Aquat Sci 2022;25(7):357-379.
https://doi.org/10.47853/FAS.2022.e33
HTML PDF PubReader Last 3 months views: 4604
Effects of water physico-chemical parameters on tilapia (Oreochromis niloticus) growth in earthen ponds in Teso North Sub-County, Busia County
Fish Aquat Sci 2017;20:30
https://doi.org/10.1186/s41240-017-0075-7
HTML PDF PubReader Last 3 months views: 4142
Concentration of heavy metals in shellfishes and health risk assessment from Korean coastal areas
Fish Aquat Sci 2022;25(12):626-636.
https://doi.org/10.47853/FAS.2022.e57
HTML PDF PubReader Last 3 months views: 4050
Challenges and prospects of using live feed substitutes for larval fish
Fish Aquat Sci 2024;27(8):475-487.
https://doi.org/10.47853/FAS.2024.e45
HTML PDF PubReader Last 3 months views: 3708
Long-term pattern changes of sea surface temperature during summer and winter due to climate change in the Korea Waters
Fish Aquat Sci 2023;26(11):639-648.
https://doi.org/10.47853/FAS.2023.e56
HTML PDF PubReader Last 3 months views: 3290
Comparative impact of synthetic and natural animal-derived carotenoids on growth, feed utilization, and pigment enhancement in Amphiprion ocellaris
Fish Aquat Sci 2025;28(1):10-20.
https://doi.org/10.47853/FAS.2025.e2
HTML PDF PubReader Last 3 months views: 3069
Effects of the closed fishing season on small-scale fisheries and coastal livelihoods in Ghana
Fish Aquat Sci 2024;27(11):753-768.
https://doi.org/10.47853/FAS.2024.e70
HTML PDF PubReader Last 3 months views: 2947
Bioactive secondary metabolites in sea cucumbers and their potential to use in the functional food industry
Fish Aquat Sci 2023;26(2):69-86.
https://doi.org/10.47853/FAS.2023.e6
HTML PDF PubReader Last 3 months views: 2749
Determination of optimal dietary valine concentrations for improved growth performance and innate immunity of juvenile Pacific white shrimp Penaeus vannamei
Fish Aquat Sci 2024;27(3):171-179.
https://doi.org/10.47853/FAS.2024.e17
HTML PDF PubReader Last 3 months views: 2668
Biological activity of peptides purified from fish skin hydrolysates
Fish Aquat Sci 2019;22:10
https://doi.org/10.1186/s41240-019-0125-4
HTML PDF PubReader Last 3 months views: 2655
Aquaculture development and biosecurity challenges in Uganda: toward resilient fish health management
Fish Aquat Sci 2026;29(3):203-214.
https://doi.org/10.47853/FAS.2026.e18
HTML PDF PubReader Last 3 months views: 2580
Biological activities and biomedical potential of sea cucumber (Stichopus japonicus): a review
Fish Aquat Sci 2017;20:28
https://doi.org/10.1186/s41240-017-0071-y
HTML PDF PubReader Last 3 months views: 2282
Influence of floral-derived natural pigments on the growth, coloration, and biochemical profiles of golden trevally (Gnathanodon Speciosus Forskal, 1775)
Fish Aquat Sci 2024;27(9):622-633.
https://doi.org/10.47853/FAS.2024.e59
HTML PDF PubReader Last 3 months views: 2173
Dietary vitamin C can alleviate the lethal effects of extreme temperature on juveniles of cobia Rachycentron canadum
Fish Aquat Sci 2025;28(2):120-133.
https://doi.org/10.47853/FAS.2025.e12
HTML PDF PubReader Last 3 months views: 2150
Effects of incubation temperature on the embryonic viability and hatching time in Russian sturgeon (Acipenser gueldenstaedtii)
Fish Aquat Sci 2018;21:23
https://doi.org/10.1186/s41240-018-0101-4
HTML PDF PubReader Last 3 months views: 2144
Reproductive aspects of the Amazon giant paiche (Arapaima gigas): a review
Fish Aquat Sci 2024;27(2):57-65.
https://doi.org/10.47853/FAS.2024.e7
HTML PDF PubReader Last 3 months views: 2074
Sea cucumber as a therapeutic aquatic resource for human health
Fish Aquat Sci 2022;25(5):251-263.
https://doi.org/10.47853/FAS.2022.e23
HTML PDF PubReader Last 3 months views: 2065
Dietary protein requirement of Pacific white shrimp Litopenaeus vannamei in three different growth stages
Fish Aquat Sci 2018;21:30
https://doi.org/10.1186/s41240-018-0105-0
HTML PDF PubReader Last 3 months views: 2061
Surimi for snacks: physicochemical and sensory properties of fried fish snacks prepared from surimi of different fish species
Fish Aquat Sci 2023;26(2):145-157.
https://doi.org/10.47853/FAS.2023.e12
HTML PDF PubReader Last 3 months views: 1958
Seaweed bioactive compounds as functional food for modulating gut microbiota
Fish Aquat Sci 2025;28(12):810-821.
https://doi.org/10.47853/FAS.2025.e69
HTML PDF PubReader Last 3 months views: 1924