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Author: Jimyeong Ha

4 Articles are founded.

Quantitative microbial risk assessment indicates very low risk for Vibrio parahaemolyticus foodborne illness from Jeotgal in South Korea
Fish Aquat Sci 2022;25(9):463-472.
https://doi.org/10.47853/FAS.2022.e42
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Risk assessment of vibriosis by Vibrio cholerae and Vibrio vulnificus in whip-arm octopus consumption in South Korea
Fish Aquat Sci 2021;24(6):207-218.
https://doi.org/10.47853/FAS.2021.e21
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Quantitative microbial risk assessment of Vibrio parahaemolyticus foodborne illness of sea squirt (Halocynthia roretzi) in South Korea
Fish Aquat Sci 2021;24(2):78-88.
https://doi.org/10.47853/FAS.2021.e8
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Microbial contamination including Vibrio cholerae in fishery auction markets in West Sea, South Korea
Fish Aquat Sci 2019;22
https://doi.org/10.1186/s41240-019-0140-5
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June, 2026
Vol. 29, No. 6

eISSN:2234-1757





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