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Author: Jin-Woo Song
1 Articles are founded.
Citrus by-product is a potential alternative to replace synthetic ascorbic acid in the diet of juvenile red seabream, Pagrus major
Fish Aquat Sci 2024;27(11):744-752.
https://doi.org/10.47853/FAS.2024.e69
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https://doi.org/10.47853/FAS.2024.e69
