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Author: Suengmok Cho
6 Articles are founded.
Immunomodulatory effects of fucoidan extracted from Sargassum fusiforme in RAW 264.7 macrophages
Fish Aquat Sci 2024;27(12):855-865.
https://doi.org/10.47853/FAS.2024.e77
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https://doi.org/10.47853/FAS.2024.e77
Surimi for snacks: physicochemical and sensory properties of fried fish snacks prepared from surimi of different fish species
Fish Aquat Sci 2023;26(2):145-157.
https://doi.org/10.47853/FAS.2023.e12
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https://doi.org/10.47853/FAS.2023.e12
Methanol extract of Myelophycus caespitosus ameliorates oxidative stress-induced cytotoxicity in C2C12 murine myoblasts via activation of heme oxygenase-1
Fish Aquat Sci 2023;26(1):35-47.
https://doi.org/10.47853/FAS.2023.e3
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https://doi.org/10.47853/FAS.2023.e3
Optimization of extrusion cooking conditions for seasoning base production from sea mustard (Undaria pinnatifida)
Fish Aquat Sci 2022;25(3):175-186.
https://doi.org/10.47853/FAS.2022.e16
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https://doi.org/10.47853/FAS.2022.e16
Production optimization of flying fish roe analogs using calcium alginate hydrogel beads
Fish Aquat Sci 2016;19
https://doi.org/10.1186/s41240-016-0031-y
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https://doi.org/10.1186/s41240-016-0031-y
Method development and validation for dieckol in the standardization of phlorotannin preparations
Fish Aquat Sci 2016;19
https://doi.org/10.1186/s41240-016-0003-2
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https://doi.org/10.1186/s41240-016-0003-2
